獲獎成果
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作品名稱Stop by, anytime
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作者蘇筱雯
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得獎年份107年
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指導教授王韋堯
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比賽名稱Red Dot Award：Communication Design 2018
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主辦單位Red Dot Award: Design Concept
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獎項名稱Red dot
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作品連結
此為南棗核桃糕及南棗夏威夷豆糕之包裝。
本包裝以串門子為核心概念，包裝即為房屋，描繪屋內外鄰舍間相互作客之情景，因著美食串起人與人之情感。
Here are the packagings of Black Jujube Walnut Candy and Black Jujube Macadamia Candy.
The main concept is “stop by”, which depicts people who chatting with snacks and enjoy tea together among neighborhood. Hence, connecting great relationship via this dedicate candy.
